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Bird's Eye Chili

by jioptret » Fri Nov 25, 2022 11:15 am

Hi, I'm new to the forum. I found a recipe f that used a Bird's Eye Chili. I can't find this ingredient in my local grocery store, and I don't know what to replace it with. Can anyone give me advice on how to make this chili?
Posts: 5

Re: Bird's Eye Chili

by anthonydrowow » Fri Nov 25, 2022 1:49 pm

Bird's eye chili is one of the spiciest chili peppers, but it's not for everyone. It can be pounded into a paste and added to soups, curries, and stir-fries. It can be fresh, dried, or even canned—so if you're looking for an easy substitute for this spicy pepper, look no further than Serrano pepper! If you'd like more information on this topic - read on https://americasrestaurant.com/birds-eye-chili-substitutes/ .
Posts: 5

Re: Bird's Eye Chili

by archybows » Fri Nov 25, 2022 2:08 pm

This article is a great resource for those who are looking to add Bird's Eye Chili to their next recipe. I've never used it before, but after reading this article, I think it will come in handy in many of my future dishes. Thanks for the great information!
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